Featured Menu

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Max's Fried Chicken

The home-cooked, Sarap to the Bones™, Fried Chicken that puts us on the map. Always made to order and best enjoyed with Banana Ketchup and Worcestershire Sauce.Half $9.95Whole $14.95Sweet Potato Fries +$2

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Max's Crispy Pata

(Crispy Pork Hock) Premium pork hock simmered in a special marinade and deep fried to perfection. No celebration is complete without this trademark Max's dish. Served with soy-vinegar dipping sauce.

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Kare-Kare

(Beef Peanut Stew) Beef shank and oxtail with vegetables simmered in thick peanut sauce, served with shrimp paste on the side. A native delicacy.Regular $14.95Large $22.95

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Bulalo

(Beef Shank Broth) Tasty clear broth with tender osso bucco and generous portions of vegetables.

Laing

Spicy taro leaves simmered in coconut milk with ground shrimp and pork.

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Filipino Pork Barbecue Skewers

Marinated in a special tangy, mildly sweet and spicy sauce and speared in a bamboo skewer and grilled to perfection.1 Skewer $4.254 Skewers $15.99