Sarap to the "Bones" since 1945
Vegetables and Seafood
$11.95(Heart of Palm Egg Roll) Shredded heart of palm, mixed with vegetables, pork, shrimp and crabmeat. Served fresh or fried, and served with peanut or vinegar garlic dip. A Filipino favorite delicacy.
$11.99(Vegetable Stew) A mélange of fresh vegetables sautéed with pork, shrimp and shrimp paste. A popular dish originally from the Northern llocos region, prepared the Max's way.
$12.99Tofu cubes with chopped onions and peppers glazed with a special sauce and topped with chili.
$11.99(Sautéed Vegetables) Chinese- inspired assorted vegetables with shrimp, pork and chicken sautéed in our savory sauce. A popular dish.
Pancit & Rice
$11.99(Egg and Rice Noodles) A blend of egg and rice noodles sauteed with vegetables, pork, chicken and shrimp. A unique dish.
$11.99(Rice Noodles) Sautéed with vegetables, pork, chicken and shrimp. A traditional favorite.
$11.99(Egg Noodles) Sautéed with vegetables, pork, chicken and shrimp. A popular dish.
$11.99(Thick Rice Noodles) Thick rice noodles in a delicious shrimp, squid and ground pork sauce, garnished with garlic bits, ground pork cracklings, green onions and sliced boiled egg. An all time favorite.
Best of Ruby's Favorites
$13.99(Beef Peanut Stew) Beef shank and oxtail with vegetables simmered in thick peanut sauce, served with shrimp paste on the side. A native delicacy.
$12.99(Crispy Pork Belly) Pork belly deep fried until crisp and golden brown, yet soft and tender inside. Served with liver sauce on the side.
Lechon Kawali Sisig
$13.99(Sizzling Diced Pork Belly) Diced crispy pork belly mixed with Max's savory sauce. Served on a sizzling plate.
$12.99(Beef Soup) Tender beef shanks and ribs in a flavorful soup, with greens, potatoes and peppercorn. A best seller.
Classic Pork Sisig
$11.99(Sizzling Vinegar Pork) Delectably marinated pork cheeks, broiled and cut into small pieces and served on a sizzling plate. Originally from the province of Pampanga, prepared the Max's way.
Max's Crispy Pata
$22(Crispy Pork Hock) Premium pork hock simmered in a special marinade and deep fried to perfection. No celebration is complete without this trademark Max's dish. Served with soy-vinegar dipping sauce.
Filipino Pork Barbeque Skewer
Marinated in a special tangy, mildly sweet and spicy sauce and speared in a bamboo skewer and grilled to perfection.Pork 1 Skewer $4.25Pork 4 Skewers $14.99
$6.99A blend of refreshing tropical fruit preserves, beans, and milk in shaved ice. Topped with a delicious scoop of Ube (purple yam) ice cream, sweet banana, cheese and rice flakes. A classic Filipino dessert.