Vegetables and Seafood
$12(Heart of Palm Egg Roll) Shredded heart of palm, mixed with vegetables, pork, shrimp and crabmeat. Served fresh or fried, and served with peanut or vinegar garlic dip. A Filipino favorite delicacy.
$13(Sautéed Vegetables) Chinese- inspired assorted vegetables with shrimp, pork and chicken sautéed in our savory sauce. A popular dish.
$13(Vegetable Stew) A mélange of fresh vegetables sautéed with pork, shrimp and shrimp paste. A popular dish originally from the Northern llocos region, prepared the Max's way.
Daing Na Bangus
$16(Boneless Marinated Milkfish) White fish indigenous to the Philippines, made flavorful in a vinegar garlic marinade, deep fried, and served with our house relish and vinegar garlic dip on the side. Simple but tasty.
Lumpia & Noodles
$13(Egg Noodles) Sautéed with vegetables, pork, chicken and shrimp. A popular dish.
$13(Rice Noodles) Sautéed with vegetables, pork, chicken and shrimp. A traditional favorite.
Best of Ruby's Favorites
(Beef Peanut Stew) Oxtail, beef shank and tripe with vegetables simmered in thick peanut sauce, served with shrimp paste on the side. A native delicacy.Regular $17
$15(Crispy Pork Belly) Pork belly deep fried until crisp and golden brown, yet soft and tender inside. Served with liver sauce on the side.
Filipino Pork Barbecue Skewers
Pork slices marinated in a special tangy, mildly sweet and spicy sauce and speared in a bamboo skewer and grilled to perfection.1 Skewer $4.754 Skewers $17
Sizzling Bistek Tagalog
$15(Beef Steak) Thinly sliced beef sirloin sautéed in onions, lemon juice, soy sauce and gravy. Topped with fresh onion rings.
Classic Pork Sisig
$13(Sizzling Vinegar Pork) Delectably marinated pork cheeks, broiled and cut into small pieces and served on a sizzling plate. Originally from the province of Pampanga, prepared the Max's way.
Max's Crispy Pata
(Crispy Pork Hock) Premium pork hock simmered in a special marinade and deep fried to perfection. No celebration is complete without this trademark Max's dish. Served with soy-vinegar dipping sauce.Large $25
Lechon Kawali Sisig
$16(Sizzling Diced Pork Belly) Diced crispy pork belly mixed with Max's savory sauce. Served on a sizzling plate.
Inihaw Na Liempo
$15.99(Grilled Marinated Pork Belly) Strips of grilled pork belly seasoned with special tangy and mildly spicy sauce.
Book an Event with Max's
Max's Restaurant in Las Vegas is the perfect venue for your next private gathering! We can host and cater to a variety of events.
Perfect for All Ages
Sit back, relax, and celebrate with your loved ones – we'll take care of you and make your party memorable. And delicious!