

San Diego
Menu
Holiday Cater Tray
Holiday Cater Trays for Carry Out Only
Chicken and Lumpiang Shanghai 1/3 CATER TRAY
Whole Fried Chicken (2 orders) and Lumpiang
Shanghai (48 cs)
Serves 4-6
Fried Chicken
Sarap to the "Bones" since 1945
Vegetables and Seafood

Fried Lumpiang Ubod 2pcs
$11.95(Heart of Palm Egg Roll) Shredded heart of palm, mixed with vegetables, pork, shrimp and crabmeat. Served fresh or fried, and served with peanut or vinegar garlic dip. A Filipino favorite delicacy.
Pancit & Rice

Pancit Canton
$12.29(Egg Noodles) Sautéed with vegetables, pork, chicken and shrimp. A popular dish.

Pancit Bihon
$12.29(Rice Noodles) Sautéed with vegetables, pork, chicken and shrimp. A traditional favorite.
Best of Ruby's Favorites

Featured
Kare-Kare
(Beef Peanut Stew) Beef shank and oxtail with vegetables simmered in thick peanut sauce, served with shrimp paste on the side. A native delicacy.Regular $15.99Large $23.99

Lechon Kawali
$14.29(Crispy Pork Belly) Pork belly deep fried until crisp and golden brown, yet soft and tender inside. Served with liver sauce on the side.
Soups
Desserts

Featured
Halo-Halo Special
A blend of refreshing tropical fruit preserves, beans, and milk in shaved ice. Topped with a delicious scoop of Ube (purple yam) ice cream, sweet banana, cheese and rice flakes. A classic Filipino dessert.Regular $7.95Family $30
Our Location
San Diego
8285 Mira Mesa Blvd
San Diego, CA 92126